Catering


We specialize in crafting charcuterie boards, hors d’oeuvres, sandwiches, and creating memorable experiences through pop-up events and private dining. Please reach out via email.


All our meats are made in-house, by hand, using sustainably raised animals from small farms that prioritize soil health.

We’re passionate about cheese, and it shows. With connections to top local creameries and access to unique international selections you won’t find just anywhere, our boards bring something truly special to the table. We’ll build a cheese board that’s customized to your tastes and your event.


Seasonal sandwiches, featuring house-made meats, sauces, and pickles. Options include Classic Italian, Smoked Beef, Bahn Mi, Salami, and Vegetarian. Perfect for elevating lunch platters at your gatherings. Made on local quality bread.

From special wine release parties to milestone birthdays, farm dinners, and private gatherings, we bring experience, flexibility, and creativity to the table. We’ve partnered with some of the region’s best wineries, breweries, and event spaces, and we’d love to make your occasion unforgettable.