Products

Our weekly menu is a reflection of fresh ingredients, seasonal shifts, and unique requests. Explore our ever-changing delights at farmers markets, and stay ahead by joining our mailing list for an exclusive pre-order menu.

We’re all about accommodating your preferences. Our menu is dynamic, always adapting to new tastes and requests. To keep up with our evolving selection, subscribe to our mailing list or shoot us a special request. At Woodlands Charcuterie, it’s about keeping it real, fresh, and tailored to your liking.

Sausages

  • Northern Italian
  • Pork and Parm
  • Spicy Italian
  • Calabrese
  • French Country 
  • Moroccan Merguez
  • Algerian Merguez
  • Stuffing with herbs
  • Breakfast with maple
  • Breakfast with candy cap
  • Northern Thai
  • Bangkok Bangers
  • Sicilian Pepato
  • Hot Beef
  • Chorizo
  • Chorizo Verde
  • Espelette
  • Polish Duck
  • Green garlic 
  • Kale and bacon
  • Mushroom 
  • Kimchi
  • Truffle and pear
  • Mediterranean chicken
  • Caper, pork and duck liver
  • Käsekrainer
  • Boudin Blanc
  • Chipolata
  • Polish Blood sausage
  • Polish Pork and Beef
  • Sujuk
  • Bratwurst
  • Chouriço
  • Frankfurters
  • Rabbit Boudin Blanc
  • Truffled Boudin Blanc
  • Pineapple Linguisa 
  • Strasbourg
  • Argentinian Chorizo 
  • Louisiana Hot link
  • Bockwurst
  • Crepinettes

Sliced Goods

  • Fennel Salami
  • Spicy Salami
  • Heart and liver salami
  • Black Périgord Truffle Salami
  • Pastrami
  • Honey and Brandy smoked ham
  • Rosemary smoked beef
  • Saucisson sec
  • Farmers Salami
  • Coppa Picante
  • Lonzino
  • Culatello
  • Mortadella
  • Salami Cuit

Pâté

  • Duck liver and bone marrow
  • Pork and duck liver 
  • Pork, duck heart and liver with apricots
  • Pork and duck liver with almond and Bing cherries
  • Spicy pork rillettes
  • Pinot and pig rillettes with currants
  • Grand-Mère with confit heart and duck liver
  • Campagne with pork liver
  • Mushroom with pork duck liver
  • Pork, Castelvetrano olives and Chicken
  • Braunschweiger 
  • Duck rillettes

Cookery

  • Dry cured date bacon
  • Smoked Duck breast
  • Duck Leg Confit
  • Lard
  • Bone Broth
  • Pancetta
  • Guanciale 
  • Duck fat
  • Stuffed Guinea Hens
  • Porchetta
  • Hams
  • Crown Roast